A good coffee: a pleasure we can give ourselves
At La Montaña Coffee, we believe that good coffee is more than just a drink. It is an experience, a tradition, and a pleasure that deserves to be enjoyed every day.
You love coffee — but have you ever tried it before it’s roasted?
At La Montaña Coffee, we celebrate coffee in its most natural state: green and unroasted. This is the same bean that eventually becomes your daily cup of roasted coffee — but here, it’s packed with its original nutrients and a fresh, earthy flavor unlike anything else.
Why Green Coffee?
Green coffee beans are rich in chlorogenic acid (CGA) — a powerful antioxidant that helps support metabolism, balance blood sugar, and promote overall wellness. Roasting coffee reduces CGA by up to 80%, so drinking it green means enjoying coffee’s raw vitality straight from the mountain.
What You’ll Need
To prepare your green coffee at home, you’ll need:
Step-by-Step Preparation
1. Crush or Grind the Beans
Green coffee beans are harder than roasted ones, so they don’t grind as easily. You can lightly crush them using a mortar and pestle, or pulse them briefly in a grinder. The goal is to break them into smaller pieces — not to powder them.
2. Boil and Simmer
Add the crushed beans to a pot with one cup of water.
Bring to a boil, then reduce the heat and let it simmer for 10–15 minutes. This slow extraction helps release the chlorogenic acid and natural compounds.
3. Strain and Serve
Strain the mixture through a coffee filter or fine sieve into your cup.
You’ll notice a light green-golden color and a mild herbal aroma.
4. Customize the Taste
Green coffee has a gentle, earthy flavor — less bitter than roasted coffee.
You can enjoy it plain, or add a touch of honey, lemon, or cinnamon for a refreshing twist.
When to Drink It
Most people enjoy green coffee first thing in the morning or before meals.
It’s naturally low in caffeine, making it a great alternative for those seeking a smoother energy lift without the jitters.
A Ritual of Renewal
Every cup of La Montaña Green Coffee is a moment to reconnect with nature — and with yourself.
Whether you’re on a wellness journey or simply curious to experience coffee in its purest form, this ritual reminds us that great energy starts with simplicity and intention.
At La Montaña Coffee, we believe that good coffee is more than just a drink. It is an experience, a tradition, and a pleasure that deserves to be enjoyed every day.
If you are a coffee lover, you have probably already heard of cold brew, that refreshing and smooth alternative to traditional coffee.